Industrial vacuum cleaners for the food industry manufactured by iVision, offer specific vacuum solutions for establishments responsible for the treatment of flour, manufacturing of freeze-dried foods, powdered foods in general, and anything similar.
In general, the industrial suction allows the sanitation of the work environment and the cleaning up of the production machinery from waste and residues in the confectionery, dairy and meat processing industries. The production activity of the agri-food industry provide industrial transformation phases, due to the distribution and consumption of food items. This set is part of a larger system, called agro-industrial, where return processing activities of agricultural products, highly controlled by the rules of hygiene and ideal for the placement of vacuum cleaners for the food industry.
Based on application and safety standards required in these cases, industrial vacuum cleaners for the food industry are available in an explosion-proof version with ATEX – area 22 certification for potentially explosive atmospheres, in various types depending on the workload and machinery dimensions.